Platform for the food and beverage industry
The unit is equipped with a heated humidity sensor and an interchangeable temperature sensor.
The unique measuring method with the heated measuring sensor ensures excellent moisture measurement even in contaminated and aggressive conditions. The electronics in the measuring sensor are completely shielded from the ambient air and, together with the HCT01 moisture sensor, ensure accurate measurement with long-term stability.
The EE211 enclosure is IP65/NEMA 4 specified, and its design method ensures minimal installation costs and good protection against contamination and condensation. The units are available with the standard analog output signals and additionally available with a Modbus RTU interface. When using the Modbus interface, all calculated derived humidity values such as dew point and absolute humidity can also be obtained.
Optionally, the transmitter can be equipped with a display and a configuration adapter for Modbus settings.
The transducer is ideally suited for fruit and vegetable storage, cold storage, the cheese industry, horticulture, swimming pools and other applications with high relative humidity.
